Pheasants will not be used to everyday.Unlike chicken, pheasant meat is crunchy, it is a meat with thick taste and greasy.Therefore, the soup is based on a roasted soy sauce that souped out more than 8 kinds of vegetables and pheasant.It is advisable to eat with buckwheat at the end.
Nibukawa Onsen, specialty dish"Inobuta Pork hot pot』
Inobuta is a delicious ladle made from miso- Inobuta. Inobuta meat is easy to eat meat in over combination of wild boar and pig. It is recommended to eat with udon at the end with rich vegetables and soup.
Iyo Beef"Kinu-no-aji" which can be brought up with care in the breeding method of passion under the warm and mild climate of Ehime. Ehime local brand beef "Iyo Beef" should be enjoyed in shabu-shabu.
Natural·boar
Please enjoy natural Botan (boar) hot pot with "Botan (boar) hot pot".